RECIPE ~ Rocket, Beetroot, Walnuts + Feta Salad

Recipe supplied by Metropolitan Fresh Norwood

Ingredients 
250g canned baby beetroot
120g baby rocket
60g Danish feta
3 tbs walnuts
2 1/2 tbs extra virgin olive oil
1 tbs balsamic vinegar
1 tbs honey
1/2 tsp salt
Black pepper

Method 

1. Combine the olive oil, balsamic vinegar, honey, salt and pepper in a jar and shake well.
2. Place rocket in a serving bowl and scatter halved baby beetroot over the top.
3. Crumble over the feta and scatter the walnuts.
4. Drizzle with dressing and serve.